In Church Slavonic, the word “week” refers to Sunday. If we talk about the word “week”, which is familiar to the Russian language, then it corresponds to the name “week”. Therefore, Meat Week is the Sunday preceding Cheese Week or Maslenitsa. And after these seven days, Great Lent begins...
It is worth noting that it is on Sunday, in 2015 it is February 15, that you can treat yourself to meat once again, but then you need to refuse to eat meat dishes.
Meat week: what can you eat?
People who honor Orthodox traditions are usually interested in the question of what to eat during these seven days, when the body is preparing for Lent. Let's talk about everything in order. First, we will determine what you can eat on Sunday (the week in the church sense), and only then we will discuss the diet for seven days.
So, on Sunday you can eat quite familiar meat products:
- Pork;
- Chicken;
- Veal;
- Lamb and other meats can be served on the table.
There are no strict food prohibitions on this day. If you want lard or fatty sausages, you can eat it. True, you shouldn’t be too zealous and lean on meat, since there is a preparatory week ahead, and then Lent. It is important that your body is ready for the transition to a more modest diet that does not contain meat.
Next comes meat-eating week (7 days), in 2015 it lasts from February 16 to 22. All these 7 days without meat products are called Cheese Week. After it, Lent will begin, where the menu of believers will undergo a number of changes. Fish dishes, eggs, and dairy products will “go away” from the diet. Therefore, remember that the last day when you are allowed to eat meat is February 15th.
It is worth noting that church traditions very wise. After all, if you properly prepare your body for fasting, it will benefit you. If you follow the church canons and give up meat a week before Lent, and consume fish for the next 7 days, this will prepare the body for Lent. It will last from February 23 to April 11, during this period it will be possible to cleanse the body of “harmful substances”, improve well-being and mood.
In general, on February 15 you will still eat meat, and from Monday the basis of your diet should be plant-based dishes. Prepare various porridges, for example, buckwheat, millet, rice, eat bread, first courses in vegetable broth, dumplings, vegetable stew, pancakes and other dishes without adding meat.
In the old days, housewives often prepared sbiten; now you can also make such a drink. This requires honey, spices (cinnamon, allspice, cloves, ginger, etc.) and medicinal herbs. If desired, you can add wine and hops to the drink, and then let it brew. Sbiten has a beneficial effect on the immune system and nervous system.
During this period, you can cook something simple and light. If you wish, you can try to recreate some old recipe; you can purchase the necessary ingredients at your nearest store. And if you can’t get some component, then replace it with products that are similar in composition.
Some people are also interested in the following question: “ Is it possible to eat fish??. There are no fish bans either on Sunday or for the following week. But since Sunday is the last day when meat products are allowed, it is recommended to taste them, and consume fish already during Shrovetide week.
In addition to it, you should eat dairy products and eggs, because all this will not be possible during Lent. By the way, there are no prohibitions regarding the varieties and methods of preparing fish; do it the way you like best.
Delicious recipe for Lent
And finally, I would like to offer a recipe for making delicious and aromatic pies with mushrooms. They can be prepared both during Meat Week and during Lent.
To prepare the dough you will need:
- Flour – 600 g;
- Vegetable oil – 100 ml;
- Boiled water – 1 tbsp.;
- Fresh yeast – 25 g;
- Salt – 2 tsp;
- Sugar – 1 tsp.
For the filling take:
- Mushrooms of your choice – 500 g;
- One onion;
- Sunflower oil without aroma for frying;
- Salt to taste.
Wash the mushrooms and boil together with the onion until tender. Then place in a colander and let the water drain. When the vegetables have cooled, cut into small pieces and fry on vegetable oil Add salt until golden brown.
Mix flour (2 tsp), sugar, yeast and 50 ml of water together and let stand for a quarter of an hour. After this, add the remaining ingredients and replace the loose dough. Place it in a warm place, and when it rises, “siege it” a little with your hands. Do this manipulation twice. After this you can make filled pies. They need to be baked for half an hour in an oven preheated to 180 degrees.
Meat Week is one of four weeks, in secular terms, of psychological preparation for Lent. The transition to forty-day strict restrictions is happening gradually. The fact that this has something to do with giving up meat can be guessed from the name. But this period has a number of interesting features.
In the Old Church Slavonic language, in which Orthodox worship takes place, the word “sedmitsa” means “week”. And the “week” is its day, which we call “Sunday”. It is believed that its name comes from the words “not to do.” On a week, a primordial Slavic day, the sacred tradition commanded to rest from physical labor and, in modern language, engage in spiritual self-improvement. Something similar to the Jewish Saturday, Shabbat. And the word “resurrection” in the Orthodox tradition has one and only meaning - the resurrection of Jesus Christ from the dead. It is believed that the early Christians celebrated this event weekly. Therefore, gradually this day itself began to be called Sunday. This is how the ancient pagan and new Christian traditions intertwined in the popular consciousness.
"Orthodox Carnival"
Meat Week is a time when believers can still eat meat. It's meat feast time! It is not determined by once and for all fixed dates in the calendar. It ends with Meat Empty Week, or Meat Empty Week. Since Easter falls on different dates every year, naturally the same goes for meat.
The word “meat empty” itself translated from Greek means “deprivation of meat.” IN Catholic tradition, in medieval Latin, it sounds like carnevale, which means “farewell meat.” Do you recognize the word "carnival"? But in Catholic countries - starting somewhere earlier, sometimes later - carnevale lasts until Lent itself. For Orthodox Christians, following the meat-empty season, comes Cheese Week, which most people know as Maslenitsa. In fact, Maslenitsa is an ancient pagan holiday. Commitment to him turned out to be so strong in the soul of the people that Maslenitsa even influenced the formation of the Orthodox version of the preparatory period for Lent. That is why there is a meat-eating week - and a cheese week. It’s Maslenitsa, when the traditional Russian “carnival” begins!
Both pagan and Christian...
On Wednesday and Friday during Meat Empty Week they fast, that is, they do not eat meat. On weekdays, during liturgies in church, verses from the Gospel are read, which speak of the coming Last Judgment. On Saturday they go to the cemetery to remember their deceased parents. Therefore, its other name is Ecumenical Parental Saturday. In the old days in Rus', by this time the period of winter weddings was ending. It was believed that marrying a “motley week,” as it was popularly called, was unlucky. It was at the “motley” that they began preparing for Maslenitsa: they cleaned the house, invited guests in advance.
Sometimes already on Meat Empty Week they began to “rehearse” Maslenitsa... That is, the third ritual week before Lent was always perceived by the people with ambivalence. Like the border between heat and cold, darkness and light. Between voluntary deprivation and the possibility of choice. This is the spirit of the Christian Resurrection. Coming trials - and joy that will replace sorrow. This is also the expectation of the approaching pagan Maslenitsa. The end of the cold weather, the arrival of spring, the blossoming of new life.
Lent is approaching, which in 2017 begins on February 27. The penultimate week before Lent is called meat-free week. It has its own rules and special meaning.
It is worth immediately noting that in Orthodoxy only Sunday is called a week, and not a period of seven days. This week is called a week. Meatless Sunday is the penultimate Sunday before Lent, which is dedicated to the Last Judgment.
Features of the week about the Last Judgment
On this Sunday, February 19, every person should remember the prophecy that there will be a second coming of Christ, when the world will sink into the abyss of fire, war, sin and chaos. This will be the end of all times, the end of the existence of the material world. Each person will have to answer before God himself for his sins. Everyone will be equal and everyone will get what they deserve.
On February 19, when you wake up, try to analyze your life and all your actions. Ask for forgiveness from God, who will definitely hear your prayers. This day is special because it does not scare us with the fact that there will be a Divine judgment on people. The essence of this day is to remind us that a righteous life is salvation. God will forgive everyone who tried to be good people, and regardless of where the person lived, who he loved, who he worked with, what his faith was. Good can settle even in the heart of a person who rejects God, so everyone deserves to be listened to and understood.
On all subsequent days, churches will hold services dedicated to the week of the Last Judgment. During sermons, priests will talk about where sin can lead and what the consequences of spiritual weakness and emptiness are.
Meat week
Meat week precedes Maslenitsa or, as it is called in Orthodoxy, Cheese Week. This is an alternative name for the week about the Last Judgment. On February 19 and the next 7 days you will not be able to eat meat. On Sunday the 19th you can eat meat products for the last time before fasting. This week and the next 7 days are devoted to prayers and light fasting.
Each of us can find the strength to admit our mistakes. Visit the temple of God or read prayers at home on this difficult day. May February 19 help you begin the path of purification before the most important holiday - Great Easter. Good luck and don't forget to press the buttons and
19.02.2017 04:11
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Meat week
penultimate Sunday before Great Lent and the following week, during which, according to the Charter, the consumption of meat ends. This Sunday we remember the coming Last Judgment.
. 2014 .
See what “Meat Week” is in other dictionaries:
Meat week- (variegated) last week before Maslenitsa, after Omnivorous week. Name explained by the fact that in it fast days alternate with fast days (Wednesday, Friday), i.e. diversity is legalized. Posk. the word motley in Russian. language often means unreliable,... ... Russian humanitarian encyclopedic dictionary
Week of the Last Judgment- The Week after the Week (Sunday) about the Prodigal Son and the Week that concludes it (Sunday) is called Meat Eating Week for the reason that this Week ends the eating of meat. Sunday itself is also called meat empty (i.e. release of meat, deprivation,... ... Encyclopedia of Newsmakers
Meat Saturday- Meat Saturday... Wikipedia
MEAT ((Cheese) )WEEK
MEAT (CHEESE) WEEK- the last (third) preparatory week before Lent. Popularly it is called Maslenaya, or Maslenitsa, because only cheese, milk, butter and eggs are allowed to be eaten during this week. Sunday itself of meat-eating week... Russian history
Meat Week- Sunday in the second preparatory week before Lent. On this day, the church ban on eating meat comes into force. Its other name is the Week of the Last Judgment... Orthodox Encyclopedia
Motley week- I. S. Kulikov. In the peasant from ... Wikipedia
The week preceding Lent; at this time, according to the Charter, the consumption of meat is not allowed (hence the other name for Maslenitsa - meat week), but the consumption of dairy products (including butter), fish and eggs is allowed... Orthodoxy. Dictionary-reference book
Lent is not only a time to cleanse yourself physically, but also spiritually, remembering important events from Scripture and pacifying your flesh. It is extremely important to spend this in peace with yourself, God and loved ones in order to properly prepare for the main Christian celebration - the Resurrection of the Lord Jesus Christ or Easter.
Preparing for Easter
Lent has a number of its own characteristics that allow Orthodox Christians to properly prepare themselves for the celebration of Easter. The entire preparatory period is 70 days and three weeks (with only 4 weeks). Each week (7 days) is devoted to a separate topic and it all begins with the recollection of the story of the publican and the Pharisee when they prayed in the temple. The preparatory period of Raw Fat Week ends, when Orthodox Christians approach the 40 days of complete asceticism of Great Lent.
Refusal of meat and dairy foods during Lent is beneficial for a person
Each week during Lent and during the preparation for it is devoted to a separate topic and has its own specific services. Each Sunday during this period (as well as Lent itself) has its own name and predetermines its course:
- About the publican and the Pharisee.
- About the prodigal son.
- Meatless.
- Cheesecake.
All this is necessary in order to facilitate a person’s transition from a familiar way of life to an extremely ascetic and harsh one. The Church has been using this procedure for preparing and conducting Great Lent for more than 16 centuries.
Description of Meat Week
Meat Week is the third week of preparation for general fasting, and it leads an Orthodox Christian to give up meat products, making it easier. Already on Wednesday and Friday, people should give up eating meat products, that is, start fasting so that further abstinence is successful. The word “meat empty” itself means deprivation of meat, the translation from Latin means “farewell meat”, which defines the whole week. These are the last days before the coming Lent in which you can still eat meat.
Meat Week is one of the four weeks of preparation for Lent.
Previously, in Rus', during this week it was customary to organize fun and carnivals, so to speak, as a last resort, before ascetic abstinence from meat, goodies and fun. During this period, all wedding festivities and fairs ended, people prepared to remember the Passion of Christ. In the next 7 days, Maslenitsa is celebrated before giving up dairy products, so preparation for it begins already during the meat-free week. Previously people could organize small feasts and carnivals, trying to eat enough meat before completely abandoning it.
On Tuesday, priests recommend thinking about your diet for Wednesday, when you can no longer eat meat products. The same should be done on Thursday, since Friday is also a fast day. These days you can still eat dairy products and replace meat with them. Refusal from milk and its derivatives will occur in the next 7 days during Cheese Week.
Christian services
Meat week begins on Sunday, on which the story of the prodigal son is remembered. Throughout the week, they remember at liturgies the coming Last Judgment, after the second coming of Christ. At liturgies on weekdays, clergy read verses from the Gospel, where Christ himself spoke about the future Judgment.
Note! The week itself passes quite freely - Orthodox people They recommend regularly attending divine services, as well as reading the morning and evening prayer rules, especially paying attention to the verses that are read at the liturgy about the Last Judgment.
The meat-eating week ends with Parents' Saturday, when all Orthodox Christians gather in the cemetery at the graves of their parents and relatives to remember them. This is done in the context of the entire week, during which the Last Judgment and the future resurrection of all the dead are remembered.
Meat Eating Week (Sunday) is dedicated to a reminder of the universal final and Last Judgment of the living and the dead
In memory of parents and deceased loved ones, memorial services and prayer services are ordered.
On Sunday, the Great Meat Empty is held - a festival of meat before the complete abandonment of it. Usually these are festivities, folk fairs, holidays and a large amount of meat, which is grilled, baked and eaten in large quantities, eating for future use.
Important! This is the last day before the coming 47 days during which you cannot eat anything meat.
Until this time, the priests recommend thinking through your diet for the next month, taking into account the need for lean dishes. It is equally important to prepare psychologically for the future refusal of all entertainment and holiday events.
Important! This month before Easter should be spent preparing your soul and body for the great celebration of the Resurrection of Jesus Christ, who saved all sinful people with his death.
Refusal from tasty meat and dairy foods, refusal from a fun pastime, from any pleasures benefits a person who spends his entire life in the complete satisfaction of his flesh. This is a wonderful time that helps you realize that a person’s spirit is more important and should also be given constant attention, feeding it with spiritual food.
Meat week
